Next PostOh boy! Massaman curry (leftover from #Satdha takeaway), with an avocado & tempeh salad with peanut dressing π₯ ββββββ #whatveganseat #vegan #vegansofig
Easy like a Sunday morninβ to-scram… thatβs tofu scramble, duh. Cooked with @BeyondMeat, red onion, black salt & fresh oregano that I βfoundβ in the neighbors herb garden. Served up in a toasted pita, and a little sambal oelek. . #vegan #veganbreakfast #veganfood
I made a Thai green curry sauce with fresh lemongrass, ginger, turmeric, chili, garlic & coconut milk, while roasting some cauliflower, red pepper & sweet potato. . #vegan #whatveganseat #veganfood