Previous PostMonday night chickpea #vegan curry chomps, spicy-ish dal & quinoa. #whatveganseat
Next PostIn a foggy morning rush, I stumbled onto a ludicrously chompalicious combination of @fieldroast frankfurters, fried & melted together with Chao cheese, then rolled up with Veganaise in a wrap. #vegan #veganfood
Easy like a Sunday mornin’ to-scram… that’s tofu scramble, duh. Cooked with @BeyondMeat, red onion, black salt & fresh oregano that I ‘found’ in the neighbors herb garden. Served up in a toasted pita, and a little sambal oelek. . #vegan #veganbreakfast #veganfood
I made a Thai green curry sauce with fresh lemongrass, ginger, turmeric, chili, garlic & coconut milk, while roasting some cauliflower, red pepper & sweet potato. . #vegan #whatveganseat #veganfood